A white to off-white, mild tasting powder, instantly Cold Water Dispersible, derived from olive oil.
Oleylethanolamide (OEA) is a fatty acid amide that increase feelings of fullness and reduce appetite, leading to potential benefits for weight management. In addition, OEA has been studied for its potential effects on inflammation, pain, and mood regulation.
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The Company
Eleonor was founded in 2007 as a research and development center with the aim of improving the bioavailability and bioaccessibility of natural, poorly soluble ingredients for the supplement markets, aimed at improving the well-being and health of both humans and animals.
In addition to building a line of proprietary ingredients, Eleonor has the ability to develop custom, high-performance, feature-specific ingredients for brands and ingredient manufacturers and give them a competitive edge in the marketplace.
