Microalgae are tiny protein-rich organisms found in both fresh and seawater and associated with numerous health benefits. They are among the very first living organisms in the world, from which other life forms have evolved. So basically, you could say that microalgae are the basis of our existence.
These tiny microorganisms contain essential amino acids, essential fatty acids, including omega-3 and omega-6, antioxidants, along with vitamins A, B, C, and E. They have a high protein content of 30-50%, making them an ideal addition to a balanced diet and those who want to reduce the consumption of animal products.
Golden Chlorella®
It is a superfood made up of just one ingredient: fermented and dried chlorella algae. It has a natural golden color and is neutral in taste, making it easy to integrate into almost any dish.
Compared to beef, which typically contains about 25% protein, fish (18-29%), egg (13%), and soy (30%), Golden Chlorella® at 37% is not only the most protein-rich but also the most comprehensive and nutrient-dense food source currently available to us for a balanced, healthy and vegetarian to vegan diet. One tablespoon, or about 10g, is equivalent to the protein content of half an egg, 100ml of milk or 12g of a steak.
Diamond Chlorella®
Also available with neutral colour, rich in proteins, minerals and a source of vitamins.
BENEFITS: Antioxidant, detox. Many studies have demonstrated the chelating effects of chlorella. The fibrous cell wall of chlorella (Sporopolein) can absorb toxins, heavy metals (e.g. lead, cadmium) and various pollutants helping our body to expel them. To support our body’s detoxification process, it is more effective to use Chlorella powder like Alver’s, thanks to its high protein concentration
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The Company
Alver appeals to all who are committed to responsible consumption. Its diverse product range, from high protein pasta, to protein powders and food supplements, all contain Golden Chlorella microalgae and are free from additives. Its goal is to improve our customers’ daily meals with microalgae.
